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Publix Premium Certified Beef Steakhouse Cuts

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Cancel the reservations because you don't have to go to an expensive steakhouse to enjoy a thick, juicy steak. You don't even need to be a master chef. All you need are Publix Premium Certified Beef Steakhouse Cuts , which are specially selected and carefully inspected to ensure you're getting the most tender beef possible.

What makes them so delicious? The key lies in the thickness of our cuts - our hand-cut steaks are thicker, which allows for consistent tenderness and better flavor throughout. And the likelihood of overcooking is minimized.

So the next time your family has a hankering for steak, head to your neighborhood Publix and save a little money, because a delicious steak dinner doesn't always come from the steakhouse.


Facts About Publix Premium Certified Beef Steakhouse Cuts

  • Check out our online brochure and become your family's go-to griller.
  • All Publix Premium Certified Beef Steakhouse Cuts are specially selected for ideal tenderness and flavor.
  • The thicker, the better. Our steaks are cut thick for optimal taste.
  • Questions? Friendly Publix Meat associates are available to give tips and offer advice on preparing the perfect steak.
Sources: Publix
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