CLASS TYPE / FORMAT / COST - Special Topics / Hands-On
/ $40
INSTRUCTOR(S) -
Apron's Staff
DATE & TIME - Nov 11 / 6:00 p.m.
DESCRIPTION - High school, college, or pro, these recipes will work for any football game and go over well with any crowd.
MENU - “The Bowl Game” Grilled Pork & Beef Chili with Firecracker Croutons; The “O” Line Five-Layer Dip with Fresh Sweet & Spicy Chips; Skill Players Crab- & Pancetta-Filled Mushroom Caps; Special Teams Grilled Flank Steak and Mustard-Glazed Chicken; End Zone Celebration Hazelnut-Infused Barbarian Cream Tarts.
Reservations Closed
This class is full. Please either go to the
class
calendar to find another date and time for this class, if available, or
contact the school to inquire about being added to the
class waiting list.
