From appetizers to woks, you can learn about a wide variety of culinary topics, regional cuisines, and cooking for special occasions in these classes, which are offered as either demonstration or hands-on style.
Big Fat Greek Cooking Class
DESCRIPTION - (H) We’ll explore the basics of Mediterranean cuisine, combining flavors, techniques, and ingredients from both the Middle East and Greece.
INSTRUCTOR(S) -
Apron's Staff
Classic Holiday Desserts
DESCRIPTION - (H) Whether they’re new to you or on your table every season, this class is sure to teach you something about these all-time favorite holiday desserts.
INSTRUCTOR(S) -
Apron's Staff
Couples Cooking - December
DESCRIPTION - (H) It’s cool outside, which means it’s time to cuddle up and cook hearty and wholesome dishes.
INSTRUCTOR(S) -
Apron's Staff
Couples Cooking - Flavors of Spain
DESCRIPTION - (H) Enjoy some simple and flavorful dishes paired with our favorite Spanish wines.
INSTRUCTOR(S) -
Apron's Staff
Crêpes
DESCRIPTION - (H) Learn how to make these “crêperie” favorites that will take you to Paris for the day.
INSTRUCTOR(S) -
Apron's Staff
Eating Your Way to Wellness
DESCRIPTION - (D) Despite all the temptation out there, it’s possible to eat well, feel well, and still look good. Our chef will show you how.
INSTRUCTOR(S) -
Apron's Staff
Fondue for You
DESCRIPTION - (H) Tired of paying those big bucks to go out to a restaurant to drop your food in a hot pot of liquid? In this class you will learn a few simple and easy methods in making fondue. We will touch on a variety (sweet and savory) of fondue so at home you can create a full menu with only a few hot pots going on your countertop for you and your company to enjoy.
INSTRUCTOR(S) -
Apron's Staff
Get Squashed
DESCRIPTION - (D) Acorn, pumpkin, and every fall squash in-between, we’ve traveled the culinary field to bring you ideas for your next dinner.
INSTRUCTOR(S) -
Apron's Staff
Girls Night Out
DESCRIPTION - (D) Just call our chefs Santa Claus! They’re prepared to fill your stocking with these amazing and flavorful recipes.
INSTRUCTOR(S) -
Apron's Staff
Holiday Bread Baking
DESCRIPTION - (H)
Nothing says “holiday” like festive, fresh-baked breads. This class will help you expand your bread-baking skills and even teach you how to make five delicious breads.
INSTRUCTOR(S) -
Apron's Staff
Holiday Cookies
DESCRIPTION - (H) Baking cookies for friends and family during the holiday season is a long-standing American tradition. In this class, you will work together to prepare an assortment of cookies to take home. (Five dozen, to be exact!)
INSTRUCTOR(S) -
Apron's Staff
Holiday Dinner Party
DESCRIPTION - (D) We’re hosting our own holiday dinner party! We’ll serve traditional and not-so-traditional menu items and all share stories of gatherings gone awry.
INSTRUCTOR(S) -
Apron's Staff
Holiday Favorites Made Fresh
DESCRIPTION - (H) In this class, we’ll look at five time-honored holiday side dishes and freshen them up using ingredients from the Publix Produce department.
INSTRUCTOR(S) -
Apron's Staff
New Years Eve Gala - Boca
DESCRIPTION - (D) The last meal of the year should be the best. Join our chefs for an informal event with great music and an impossible-to-beat menu. Happy New Year!
INSTRUCTOR(S) -
Apron's Staff
Pastry, Mousse, and Cream
DESCRIPTION - (H) Master these classic recipes and you’ll be cooking like a professional pastry chef.
INSTRUCTOR(S) -
Apron's Staff
Season's Giving
DESCRIPTION - (H) Here, there, everywhere. We’re all busy this time of year. But you can still make homemade treats and gifts. We’ll show you how.
INSTRUCTOR(S) -
Apron's Staff
The Party to be Envied
DESCRIPTION - (D) Want to be the talk of the neighborhood? These great recipes will do the trick. Everyone will want to come to your house from now on.
INSTRUCTOR(S) -
Apron's Staff
The Shoestring Gourmet
DESCRIPTION - (D) In these tough economic times, maintaining a reasonable food budget is more important than ever. In this class you’ll learn to create some great, family-pleasing dishes that won’t break the bank.
INSTRUCTOR(S) -
Apron's Staff
The Twisted Turkey
DESCRIPTION - (D) There are so many wonderful ways to prepare this big bird. Let’s put a twist on things!
INSTRUCTOR(S) -
Apron's Staff
