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Atlanta Cooking School - Meet Our Chefs |
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Join Michael Landis from ANCO Fine Cheese and learn how to create an enjoyable casual dining experience. |
John’s innovative approach to matching food and wine refl ects his unique culinary background. At Chateau Ste. Michelle, John conducts cooking classes, wine and food tastings, wine dinners, and special events—all designed to further people’s enjoyment and understanding of wine and food. |
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