Recipes
Spring Sangria
18 servings
15 minutes total
Shopping list
Ingredients
- 4 kiwifruit
- 3 cups fresh strawberries
- 2 (750-mL) bottles fruity red wine (such as pinot noir, shiraz, or Beaujolais)
- 3 (12 oz) bottles ginger beer (or 4 ½ cups ginger ale)
- ½ cup orange liqueur (or orange juice)
- 8 cups ice
- Fresh mint (optional for garnish)
Steps
- Peel kiwi, then cut kiwi and strawberries into ¼-inch-thick slices; place in large pitcher.
- Add wine, ginger beer, and liqueur; stir in ice.
- Pour into ice-filled rocks glasses. Garnish with mint, if desired.
Other Preparation Methods
Make it berry good.
Add fresh blackberries and raspberries.
Make it a white sangria.
Substitute a crisp white wine for the red.
Food pairing:
Serve with Charcuterie Board.